Ingredients:
• 2 salmon fillets
• 1 tbsp olive oil
• 2 cloves garlic, minced
• Juice of 1/2 lemon
• Salt and pepper
Instructions:
1. Preheat oven to 375°F (190°C).
2. Place salmon on a baking sheet, drizzle with olive oil, and sprinkle with garlic, lemon juice, salt, and pepper.
3. Bake for 12-15 minutes or until salmon flakes easily with a fork.
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