HERB-CRUSTED MAHI MAHI

Ingredients:

• 2 mahi mahi fillets

• 1 tbsp olive oil

• 1 tbsp fresh parsley, chopped

• 1 tsp garlic powder

• Salt and pepper

Instructions:

1. Preheat oven to 375°F (190°C).

2. Mix parsley, garlic powder, salt, and pepper. Rub over fish.

3. Drizzle with olive oil and bake for 12-15 minutes.

4. Serve with roasted vegetables.