STUFFED BELL PEPPERS WITH GROUND TURKEY

Ingredients:

• 4 bell peppers, halved and hollowed

• 1 lb ground turkey

• 1 cup cooked quinoa

• 1/2 cup diced tomatoes

Instructions:

1. Preheat oven to 375°F (190°C).

2. Cook turkey and mix with quinoa and tomatoes.

3. Stuff peppers with the mixture and bake for 25-30 minutes.